Dr Christina Wade 👻🍺

Dr Christina Wade 👻🍺

@braciatrix.bsky.social

Haunt Your History. Multi-award-winning Historian & Author | PhD | Writing About Drinks, Folklore, History, & Power| Books: FILTHY QUEENS & THE DEVIL'S IN THE DRAUGHT LINES Order Filthy Queens: https://tinyurl.com/Ninebeanrowsbooks

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Dr Christina Wade 👻🍺 reposted

If there’s one thing people were going to do at Samhain, it was feast. And drink ale. Lots of it. My favourite example comes from the Mesca Ulad or the Intoxication of the Ulaid (The Ulstermen). This tale was part of the Ulster Cycle, a series of stories...

If there’s one thing people were going to do at Samhain, it was feast. And drink ale. Lots of it. My favourite example comes from the Mesca Ulad or the Intoxication of the Ulaid (The Ulstermen). This tale was part of the Ulster Cycle, a series of stories...

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The image above is from John Derricke's 1581 'The Image of Irelande, with a Discoverie of Woodkarne', much later than our Samhain period, and from an incredibly biased source. Called Mac Sweyne's feast, its one of the very few illustrations we have of Irish feasting, period. So I included it.

We know very little about Samhain. Most of it has been lost to time. But what we can most likely say: it had a lot of feasting & ale. More on Samhain myths tomorrow To learn more: In the Name of the Devil: An Immersive Guide to the History, Folklore, and Rituals of Samhain & Halloween

If there’s one thing people were going to do at Samhain, it was feast. And drink ale. Lots of it. My favourite example comes from the Mesca Ulad or the Intoxication of the Ulaid (The Ulstermen). This tale was part of the Ulster Cycle, a series of stories...

View full thread

If there’s one thing people were going to do at Samhain, it was feast. And drink ale. Lots of it. My favourite example comes from the Mesca Ulad or the Intoxication of the Ulaid (The Ulstermen). This tale was part of the Ulster Cycle, a series of stories...

preserved in writing during the medieval period, though the stories are likely much older. In this particular account, two champions, Fintan and the famous Cú Chulainn vie for who would host King Conor for his first Samhain feast as King of all Ulster.

A very big deal by their standards and one that nearly came to blows. Not wanting to escalate the conflict further, it was decided that Fintan and Cú Chulainn would both host, with guests leaving Fintan’s home in Co. Derry for Cú Chulainn’s fort in what is now Dundalk, at the stroke of midnight.

Dr Christina Wade 👻🍺 reposted

Let's talk about the artist Harry Clarke, whose horrifyingly macabre drawings for a collection of Edgar Allan Poe's short stories, make up some of my absolutely favourite spooky - and public domain - art. This first one is of Madeline Usher of The Fall of The House of Usher, with her streaming...

Let's talk about the artist Harry Clarke, whose horrifyingly macabre drawings for a collection of Edgar Allan Poe's short stories, make up some of my absolutely favourite spooky - and public domain - art. This first one is of Madeline Usher of The Fall of The House of Usher, with her streaming...

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And finally the one that graces the cover of my latest work, In the Name of the Devil, the drawing for The Premature Burial. Here a man lies trapped in his coffin, buried six feet underground and very much still alive. We can see the terror on his face as he awaits his fate

Let's talk about the artist Harry Clarke, whose horrifyingly macabre drawings for a collection of Edgar Allan Poe's short stories, make up some of my absolutely favourite spooky - and public domain - art. This first one is of Madeline Usher of The Fall of The House of Usher, with her streaming...

Burial shroud and outstretched limbs, she is both horror and what remains of those who have been horrified. Next we have this one from the Masque of Red Death, a figure stands in front of a grandfather clock, holding up a mask, dagger lying forgotten below

Dr Christina Wade 👻🍺 reposted

With Savour food festival in Kilkenny on this coming weekend, and no doubt some brewing history being talked about there, here's a bit of history on Kilkenny breweries. Updated to include a bit about Sullivan's demise ...

beerfoodtravel.blogspot.comBrewing History: Some Notes on Pre-Twentieth Century Kilkenny Breweries[Revised & Expanded - May 2025] The early brewing history of Ireland is a murky place to visit, especially when it comes to trying to pinpoint the exa

Dr Christina Wade 👻🍺 reposted

Reposting this cos suddenly it's suddenly very busy on my page. Which is nice!

merryn@merryn02.bsky.social

About a year since I submitted this article to The Prehistoric Society. This link takes you to everything we've written on malt, malting and prehistoric ale, a better word than beer for unhopped fermented drinks made from malted grains like barley, wheat and rye. www.researchgate.net/publication/...

Dr Christina Wade 👻🍺 reposted

When I think of vintage Halloween, I think bobbing for apples. This 1911 Halloween postcard in collection at the Missouri History Museum really embodies that nostalgic Halloween feel. But the tradition is much older 📚👻🎃

When I think of vintage Halloween, I think bobbing for apples. This 1911 Halloween postcard in collection at the Missouri History Museum really embodies that nostalgic Halloween feel. But the tradition is much older 📚👻🎃

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When I think of vintage Halloween, I think bobbing for apples. This 1911 Halloween postcard in collection at the Missouri History Museum really embodies that nostalgic Halloween feel. But the tradition is much older 📚👻🎃

Dr Christina Wade 👻🍺 reposted

Today I'm doing a beer history AMA (ask me anything) on Reddit based around the new book. You might find the questions and answers interesting. If you have an account you can also ask your own. old.reddit.com/r/history/co...

old.reddit.comAMA: I'm Lars Marius Garshol, beer historian 🍻. I just published "The Power of Beer". Ask me anything!I mainly work on traditional farmhouse brewing in Europe, but I recently published "[The Power of...

I love a pumpkin. Big, round, perfect for carving; and the foundation for many a delicious sweet treat - what's not to like? But I think in all our Halloween pumpkin obsession we forget the traditional star of the season: the apple

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I love a pumpkin. Big, round, perfect for carving; and the foundation for many a delicious sweet treat - what's not to like? But I think in all our Halloween pumpkin obsession we forget the traditional star of the season: the apple

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Apples are ubiquitous in the Halloween celebrations of 18th- 20th-century Ireland. Not just for rituals, but games and foods. One other name for Halloween was actually Snap Apple night, after that game. More on that later

I love a pumpkin. Big, round, perfect for carving; and the foundation for many a delicious sweet treat - what's not to like? But I think in all our Halloween pumpkin obsession we forget the traditional star of the season: the apple

Picture this it's Halloween night and you slowly approach a mirror, holding tight to the apple in your hand. You watch your reflection take a bite as you ask the devil to show you the apparition of your future spouse

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For all those who know Halloween is not just a holiday, its a lifestyle. 'In the Name of the Devil: An Immersive Guide to the History, Folklore, and Rituals of Samhain & Halloween' is a crash course through centuries of spooky.

Dr Christina Wade 👻🍺 reposted

This week’s beery news notes were brought to you by many including @morrighani.bsky.social @beervana.bsky.social @braciatrix.bsky.social @willcleveland13.bsky.social @thebeerfather.bsky.social @anthonygladman.com and many more including an announcement from @boakandbailey.bsky.social on #TheSession

Alan McLeod / A Good Beer Blog@agoodbeerblog.bsky.social

What’s the best Uzbek lager? The best Senegalese stout? Over the next few weeks the beer expert educator consulting class no doubt will tell us. Perhaps ten changes to FIFA’s governance model to go with taproom chit chat might be the better theme. Ten ways to avoid visa restrictions.

Dr Christina Wade 👻🍺 reposted

So one of my new favourite things to do is seven-degrees-of-Kevin-Baconing all types of Irish buildings or art or literally anything to beer history. Ie, making connections between what you can see, what there once was, and beer.

So one of my new favourite things to do is seven-degrees-of-Kevin-Baconing all types of Irish buildings or art or literally anything to beer history. Ie, making connections between what you can see, what there once was, and beer.

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Right so Howth Castle. Did you know what many of the defensive structures in Ireland- in particular those built by the medieval English, were paid for in part by taxes on ale, malt and brewing equipment? From Walls to towers to upkeep of bridges, ale in part, paved the way.

So one of my new favourite things to do is seven-degrees-of-Kevin-Baconing all types of Irish buildings or art or literally anything to beer history. Ie, making connections between what you can see, what there once was, and beer.

So today we have Howth Castle. I always forget how much I love Howth but had a wander up there the other day because I am currently obsessed with Widow's Bay and realised we have our only lovely seaside town steeped in history... and mystery just a short train ride away. Off I went.

Come see me this Wednesday, May 13th from 12:15-1pm as part of Trinity Talks with @nearfm.ie and TCD Long Room Hub. We will be chatting all things my book Filthy Queens: A History of Beer in Ireland. Its free but do RSVP! All welcome. Hope to see you there! RSVP: www.eventbrite.ie/e/filthy-que...

eventbrite.ieFilthy Queens: Women in Dublin’s Brewing TradeSeries 2 of ‘Dublin’s Hidden Histories’, a collaboration between the Trinity Long Room Hub, Near FM and Unit18 (Trinity in the Community).

Gutted to be missing the Fortnum and Mason Food and Drink Awards 2026 tonight, but incredibly honoured that Filthy Queens: A History of Beer in Ireland made the shortlist amongst so many great books. Best of luck to everyone!