Jeanie Jo from Meal & Grace

Jeanie Jo from Meal & Grace

@mealandgrace.substack.com

Lover of butter and linen. Collector of stories from the kitchen to the closet and the market to the beach. ↓ Let’s keep in touch. https://bio.site/mealandgrace

227 followers52 following602 posts

Jeanie Jo from Meal & Grace
@mealandgrace.substack.com

Today at the Table | November 17, 2025 The One with the Leftover Quiche and Sliders A cozy Monday from Meal & Grace: leftover three-cheese quiche with fall fruit salad, chicken sandwich sliders, and French silk pie — a gentle start to the week built on Sunday’s kitchen work.

mealandgrace.blogToday at the Table | November 17, 2025 The One with the Leftover Quiche and SlidersA cozy Monday from Meal & Grace: leftover three-cheese quiche with fall fruit salad, chicken sandwich sliders, and French silk pie — a gentle start to the week built on Sunday’s kitchen work.
Jeanie Jo from Meal & Grace
@mealandgrace.substack.com

A cozy Wednesday from Meal & Grace: skillet potato hash, Margherita pizza from Trader Joe’s, and creamy French onion dip — an easy, comforting balance of homemade and store-bought grace.

mealandgrace.blogToday at the Table | November 12 , 2025 The One with the Pizza and French Onion DipA cozy Wednesday from Meal & Grace: skillet potato hash, Margherita pizza from Trader Joe’s, and creamy French onion dip — an easy, comforting balance of homemade and store-bought grace.
Jeanie Jo from Meal & Grace
@mealandgrace.substack.com

A cozy Tuesday from Meal & Grace: bagels for breakfast, chicken spaghetti made with leftover roast chicken, and butter cake with roasted strawberries; proof that the best meals are worth repeating.

mealandgrace.blogToday at the Table | November 11 , 2025 The One with the Chicken Spaghetti and Leftover CakeA cozy Tuesday from Meal & Grace: simple bagels, creamy chicken spaghetti from Magnolia Table, and leftover butter cake with roasted strawberries — comfort food for an easy coastal evening.
Jeanie Jo from Meal & Grace
@mealandgrace.substack.com

Hearty, cheesy, and golden brown — this Magnolia Table Vol. 1 Sausage & Hash Brown Casserole is the ultimate breakfast comfort dish for cozy weekends.

mealandgrace.blogThe Jeanie Jo & Joanna Project Recipe 117 of 457: Sausage & Hash Brown CasseroleInspired by Julie & Julia, I’m cooking my way through Magnolia Table Volumes 1, 2, and 3. I’m calling it The Jeanie Jo & Joanna Project. Recipe 117 of 457 is Sausage & Hash Brown Casserole — and here’s how it turned out. There’s something about breakfast casseroles that feel like an act of love. Maybe it’s the simplicity, or maybe it’s the way they fill the kitchen with warmth long before anyone else wakes up.
Jeanie Jo from Meal & Grace
@mealandgrace.substack.com

A comforting Monday from Meal & Grace: sausage and hash brown casserole, Dutch oven roast chicken with carrots and potatoes, and butter cake with roasted strawberries — a simple meal full of anticipation and grace.

mealandgrace.blogToday at the Table November 10, 2025 The One with the Roast Chicken and Butter CakeToday’s table: leftover sausage and hash brown casserole from Magnolia Table Vol. 1, a whole roasted chicken surrounded by carrots and potatoes from Vol. 2, and a butter cake with roasted strawberries and balsamic from Vol. 3. my outfit details on LtK After yesterday’s beach afternoon and a few errands that turned into an impromptu date night, the chicken will finally go into the oven tonight.
Jeanie Jo from Meal & Grace
@mealandgrace.substack.com

Saturday looks like comfort food done right — skillet potato hash from Magnolia Table Vol. 2, classic Chicago dogs loaded with toppings, and a simple bowl of chips and ranch dip for good measure.

mealandgrace.blogToday at the Table | November 8 , 2025Saturday looks like comfort food done right — skillet potato hash from Magnolia Table Vol. 2, classic Chicago dogs loaded with toppings, and a simple bowl of chips and ranch dip for good measure.
Jeanie Jo from Meal & Grace
@mealandgrace.substack.com

The Jeanie Jo & Joanna Project Recipes 108 & 109 of 457: Fresh Tomato Salsa & Guacamole

mealandgrace.blogThe Jeanie Jo & Joanna Project Recipes 108 & 109 of 457: Fresh Tomato Salsa & GuacamoleInspired by Julie & Julia, I’m cooking my way through Magnolia Table Volumes 1, 2, and 3. I’m calling it The Jeanie Jo & Joanna Project. Recipes 108 and 109 were Fresh Tomato Salsa & Guacamole — zesty, fresh, and proof that joy sometimes comes in chip form.
Jeanie Jo from Meal & Grace
@mealandgrace.substack.com

The Jeanie Jo & Joanna Project Recipes 105-107 of 457: Homemade Pie Crust, Bacon Leek Quiche, and Garden Vegetable Quiche

mealandgrace.blogThe Jeanie Jo & Joanna Project Recipes 105-107 of 457: Homemade Pie Crust, Bacon Leek Quiche, and Garden Vegetable QuicheInspired by Julie & Julia, I’m cooking my way through Magnolia Table Volumes 1, 2, and 3. I’m calling it The Jeanie Jo & Joanna Project. Recipes 105–107 were Homemade Pie Crust, Bacon Leek Quiche, and Garden Vegetable Quiche — quiet triumphs of butter, eggs, and intention.
Jeanie Jo from Meal & Grace
@mealandgrace.substack.com

Today at the Table | November 5, 2025 The One with the Philly Cheesesteaks

mealandgrace.blogToday at the Table | November 5, 2025 The One with the Philly CheesesteaksBy Wednesday, I’ll stop pretending life will ever slow down and start savoring what’s right in front of me — sausage patties, crispy Trader Joe’s hashbrowns, and a spoonful of pico that will wake everything up. Later, I’ll pile steak and onions onto toasted rolls and call it dinner, because Philly cheesesteaks will always beat perfection.
Jeanie Jo from Meal & Grace
@mealandgrace.substack.com

The Jeanie Jo & Joanna Project Recipe 104 of 457: Pumpkin Spice Sheet Cake

mealandgrace.blogThe Jeanie Jo & Joanna Project Recipe 104 of 457: Pumpkin Spice Sheet Cake Inspired by Julie & Julia, I’m cooking my way through Magnolia Table Volumes 1, 2, and 3. I’m calling it The Jeanie Jo & Joanna Project. Recipe 104 of 457 was Pumpkin Spice Sheet Cake — simple, spiced, and as comforting as a favorite sweater pulled from the back of the closet. 353 recipes to go!
Jeanie Jo from Meal & Grace
@mealandgrace.substack.com

The Jeanie Jo & Joanna Project Recipes 99–103: Poached Chicken Breast, Sour Cream Chicken Enchiladas, Cilantro Lime Rice, Flour Tortillas, and Tres Leches Cake

mealandgrace.blogThe Jeanie Jo & Joanna Project Recipes 99–103: Poached Chicken Breast, Sour Cream Chicken Enchiladas, Cilantro Lime Rice, Flour Tortillas, and Tres Leches CakeInspired by Julie & Julia, I’m cooking my way through Magnolia Table Volumes 1, 2, and 3. I’m calling it The Jeanie Jo & Joanna Project. Recipes 99–103 were Poached Chicken Breast, Homemade Flour Tortillas, Sour Cream Chicken Enchiladas, Cilantro Lime Rice, and Tres Leches Cake — a homemade fiesta that reminded me that celebration doesn’t need a reason, just good food and people to share it with.
Jeanie Jo from Meal & Grace
@mealandgrace.substack.com

Some Tuesdays will ask for something cozy — the kind of meal that will make the whole day feel softer. I’ll start with a protein shake and good intentions, but by dinner, I’ll crave something that feels like home. Tonight, it will be Beef Stroganoff from Magnolia Table, Vol. 2, rich and creamy and…

mealandgrace.blogToday at the Table |November 4, 2025 The One with the Beef StroganoffSome Tuesdays will ask for something cozy — the kind of meal that will make the whole day feel softer. I’ll start with a protein shake and good intentions, but by dinner, I’ll crave something that feels like home. Tonight, it will be Beef Stroganoff from Magnolia Table, Vol. 2, rich and creamy and unapologetically comforting. And because no Tuesday should end without something sweet, Silo Cookies will make their way to the counter — chewy, chocolatey, and worth every bite.
Jeanie Jo from Meal & Grace
@mealandgrace.substack.com

The Jeanie Jo & Joanna Project Recipe 97 of 457: Vanilla Bean Panna Cotta

mealandgrace.blogThe Jeanie Jo & Joanna Project Recipe 97 of 457: Vanilla Bean Panna CottaInspired by Julie & Julia, I’m cooking my way through all three Magnolia Table cookbooks by Joanna Gaines. I’m calling it The Jeanie Jo & Joanna Project. Recipe 97 of 457 was Vanilla Bean Panna Cotta — effortlessly elegant, subtly sweet, and worthy of a happy-dance in the kitchen.
Jeanie Jo from Meal & Grace
@mealandgrace.substack.com

The Jeanie Jo & Joanna Project Recipes 93–96 of 457: Jo Jo’s Biscuits, Bo Bo’s Classic Gravy, Strawberry Shortcake & Homemade Whipped Cream

mealandgrace.blogThe Jeanie Jo & Joanna Project Recipes 93–96 of 457: Jo Jo’s Biscuits, Bo Bo’s Classic Gravy, Strawberry Shortcake & Homemade Whipped CreamInspired by Julie & Julia, I’m cooking my way through Magnolia Table Volumes 1, 2, and 3. I’m calling it The Jeanie Jo & Joanna Project. Recipes 93 through 96 are Jo Jo’s Biscuits, Bo Bo’s Classic Gravy, Strawberry Shortcake, and Homemade Whipped Cream — and here’s how they turned out.
Jeanie Jo from Meal & Grace
@mealandgrace.substack.com

The Jeanie Jo & Joanna Project Recipes 90 & 91 of 457: Gaines Family Chili & Jalapeño Cornbread

mealandgrace.blogThe Jeanie Jo & Joanna Project Recipes 90 & 91 of 457: Gaines Family Chili & Jalapeño CornbreadInspired by Julie & Julia, I’m cooking my way through Magnolia Table Volumes 1, 2, and 3. I’m calling it The Jeanie Jo & Joanna Project. Recipes 90 and 91 are Gaines Family Chili and Jalapeño Cornbread — and here’s how they turned out.
Jeanie Jo from Meal & Grace
@mealandgrace.substack.com

Today at the Table | November 3 The One with the Baked Ziti

mealandgrace.blogToday at the Table | November 3 The One with the Baked ZitiSome Mondays will call for a little comfort and a lot of carbs. I’ll find mine somewhere between the creamy swirl of a protein shake and a bubbling dish of baked ziti fresh from the oven. Maybe that’s the thing about Mondays — they’ll demand softness, a little indulgence, and something that reminds me life can still taste good. And tonight, it will taste like pumpkin spice sheet cake.
Jeanie Jo from Meal & Grace
@mealandgrace.substack.com

The Jeanie Jo & Joanna Project Recipes 85 – 87 of 457: Mrs. Gail’s Chicken, Fettuccine Alfredo & Homemade Noodles

mealandgrace.blogThe Jeanie Jo & Joanna Project Recipes 85 – 87 of 457: Mrs. Gail’s Chicken, Fettuccine Alfredo & Homemade NoodlesWeekends have their own rhythm in the kitchen — slower, quieter, maybe a little flour-covered. Mrs. Gail’s recipes feel like that. They’re not flashy; they’re generous. The kind of dishes that have been perfected not by precision but by love and repetition. The chicken came out golden and crisp, the Alfredo rich and velvety, and the homemade noodles turned the whole thing into something you could only describe as comforting.