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Diane Airbus
@cheatlines.co

I don't eat too many packaged foods but I feel a sort of benign wonder towards the trend of creating flavor simulacra experiences on top of existing items, the way a person in the 50s probably felt watching an educational film about Advances in Plastics

Diane Airbus@cheatlines.co

hell of a texture on this stuff. You can really see the Food Science in action

Diane Airbus
@cheatlines.co

I bet that's what they're doing at the place where i got those garlic bread mac minis bsky.app/profile/chea...

Diane Airbus@cheatlines.co

Remembering the board member at the guide dog school who was a big deal at some kind of General Mills skunkworks food lab and who was always bringing us black budget treats and, once, a small fleet of late model Mac Minis that never stopped smelling like garlic bread

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Diane Airbus
@cheatlines.co

No one is talking about how the Twin Cities nonprofit industrial complex was powered by spooks from General Mills bsky.app/profile/chea...

Diane Airbus@cheatlines.co

Every time I eat blueberry yogurt I think of my boss at the science museum who started her career in process engineering and how they had a near life threatening blueberry sauce disaster at her yogurt factory due to improperly specced hoses