Introducing my brand new signature breakfast dish: The French-Toast Omelette. With bacon on the side. With or without syrup, or salt & pepper. About to dive in. Wish me luck. (Have lots of eggs. Trying to get creative.)
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Introducing my brand new signature breakfast dish: The French-Toast Omelette. With bacon on the side. With or without syrup, or salt & pepper. About to dive in. Wish me luck. (Have lots of eggs. Trying to get creative.)
No replies yet.