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One of the last vestiges of pre-tech San Francisco somehow remains a beacon of idiosyncratic, obsessive hospitality. Loved this review.
sfchronicle.comHouse of Prime Rib has entered a new era. Is the S.F. classic as good as ever?Has San Francisco’s House of Prime Rib changed one year after the death of its legendary owner? Our restaurant critic MacKenzie Chung Fegan went to find the answer.
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